Publikationer
Få en oversigt over publikationer udarbejdet af Juridisk Instituts forskere. Publikationerne afspejler bredden og dybden i instituttets retsvidenskabelige forskning og spænder fra artikler i internationale tidsskrifter til bidrag i danske og udenlandske værker.
Naveed, A., Ahmad, N., Naz, A. & Zhuparova, A. (2023). Economic Development Through Women’s Economic Rights: A Panel Data Analysis. International Economics and Economic Policy, 20(2), 257-278. https://doi.org/10.1007/s10368-023-00560-1
Braunerhjelm, P. & Lappi, E. (2023). Employees' entrepreneurial human capital and firm performance. Research Policy, 52(2), Artikel 104703. https://doi.org/10.1016/j.respol.2022.104703
Starkbaum, J., Auel, K., Bobi, V., Fuglsang, S., Grand, P., Griessler, E., König, T., Losi, L. F., Seiser, F., Tiemann, G., Taschwer, K. & Unger, M. (2023). Endbericht. Ursachenstudie zu Ambivalenzen und Skepsis in Österreich in Bezug auf Wissenschaft und Demokratie. Institut für Höhere Studien. https://irihs.ihs.ac.at/id/eprint/6648/4/ihs-report-2023-starkbaum-auel-et-al-endbericht-ursachenstudie-skepsis-wissenschaft.pdf
Monteiro Moretti, D., Baum, C. M., Ehlers, M. H., Finger, R. & Bröring, S. (2023). Exploring actors' perceptions of the precision agriculture innovation system – A Group Concept Mapping approach in Germany and Switzerland. Technological Forecasting and Social Change, 189, Artikel 122270. https://doi.org/10.1016/j.techfore.2022.122270
Holm, K. & Goduscheit, R. C. (2023). Exploring the opportunities of blockchain-enabled coopetition: learnings from the wind turbine industry. International Journal of Technology Management, 93(3/4), 295-315. https://doi.org/10.1504/IJTM.2023.133927
Baum, C. M., De Steur, H. & Lagerkvist, C. J. (2023). First impressions and food technology neophobia: Examining the role of visual information for consumer evaluations of cultivated meat. Food Quality and Preference, 110, Artikel 104957. https://doi.org/10.1016/j.foodqual.2023.104957
